Brasserie Chez Gerard, High Street Kensington
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Cool and busy brasserie in the heart of Kensington.
The mains we had were excellent from the special of Medaillons of fillet steak in Roquefort sauce (£17.95), to Rump Steak and Frites (£14.75) - "the best steak ever" according to one party member to Tajine D'Agneau (£12.95) a spicy lamb stew served with rice.
A carafe (500ml) of rose wine was £10.60 and bottles of Stella/Budvar were £3.
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Recent Customer Reviews of Brasserie Chez Gerard
LeeL Tuesday, November 17, 2009 | I love this restaurant! I live 5 mins walk from this place and never get tired of having quiet French-style dinners in this restaurant! The service is very pleasant and the food...mmmm!! I especially love the snails, mussels and lamb! Its a small cozy place to eat in, the prices are reasonable and they also have a very budgety set menu! |
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