7 Steakhouse restaurants in London serving traditional Christmas dinner bookable online! (view recommended) (view all)
Renowned for the 'best Steak Frites this side of Paris' - fish and vegetarian dishes are similarly 'par excellence'. The starters are also great, but olives, nuts and crusty bread are provided as appetisers. The décor is modern and attractive. The service is charming. The accent is on Red wine here (presuming you have Steak). Expect to pay £25-30 per person for dinner and wine.and wine.There is private dining available for up to 50 people.
Renowned for the 'best Steak Frites this side of Paris' - fish and vegetarian dishes are similarly 'par excellence'. The starters are also great, but olives, nuts and crusty bread are provided as appetisers. The décor is modern and attractive. The service is charming. The accent is on Red wine here (presuming you have Steak). Expect to pay £25-30 per person for dinner and wine.and wine.Private dining is available for up to 12 people.
Renowned for the 'best Steak Frites this side of Paris' - fish and vegetarian dishes are similarly 'par excellence'. The starters are also great, but olives, nuts and crusty bread are provided as appetisers. The décor is modern and attractive. The service is charming. The accent is on Red wine here (presuming you have Steak). Expect to pay £25-30 per person for dinner and wine. Private dining is available for up to 15 people.
Renowned for the 'best Steak Frites this side of Paris' - fish and vegetarian dishes are similarly 'par excellence'. The starters are also great, but olives, nuts and crusty bread are provided as appetisers. The décor is modern and attractive. The service is charming. The accent is on Red wine here (presuming you have Steak). Expect to pay £25-30 per person for dinner and wine.Private dining is available for up to 48 people.
Renowned for the 'best Steak Frites this side of Paris' - fish and vegetarian dishes are similarly 'par excellence'. The starters are also great, but olives, nuts and crusty bread are provided as appetisers. The décor is modern and attractive. The service is charming. The accent is on Red wine here (presuming you have Steak). Expect to pay £25-30 per person for dinner and wine.
Renowned for the 'best Steak Frites this side of Paris' - fish and vegetarian dishes are similarly 'par excellence'. The starters are also great, but olives, nuts and crusty bread are provided as appetisers. The décor is modern and attractive. The service is charming. The accent is on Red wine here (presuming you have Steak). Expect to pay £25-30 per person for dinner and wine.